When you are still awake at 3:15 in the morning, you begin asking yourself stupid questions like, "I know I’ve been awake for 20 hours. Can I make it another 21 hours before going to sleep?"
Category: Daily Life
Ramblings, often stream of conscious, journaling the events of my life.
Captain’s Log
After 10 years I rented a bush hog
A day in the life of a juggler
My day resembles this:
From the mouths of babes
Mom: "What are those bumps on your face?"
Evan, almost 5: "Chicken pox."
Me: "What are chicken pox?"
Evan: "That’s when you bump into something and get bumps all over you."
Me: "How did you learn about chicken pox?"
Evan: "I went to another world."
Exhausted
The level of exhaustion I’m experiencing right now is bizarre, inexplicable and almost beyond description. I don’t believe I’ve done anything to deserve to feel this tired. I’d like to rent a secluded cabin and just sleep for two days.
I cut down a tree
The tree has fallen, the tree has fallen!
From the mouths of babes
Evan, almost 5: "MMMmmm. Dad what’s this?"
Dad: "Old coffee grounds for the compost pile."
Evan: "I like old. Wait. No, I don’t like old because old people don’t let me do whatever I want."
From the mouths of babes
Me: "This machine measures my blood pressure. See that blue line in my arm. That’s the blood in my arm."
Evan, nearly 5 years old: "Blood? Blood is bad for you! Blood will make you die. I’ve seen it on Noah’s game."
My Future Vlogger
Man Toys!
Sometimes I find things on Amazon that just make me giddy.
Amy’s Earth Day Lunch
Update: This update for Jim, the no good deed goes unpunished commenter. The students discussed healthy eating for lunch today, not conservation. The landfill packaging may or may not have presented the students an opportunity for discussing organic eating.
The secret is to turn the 2 pieces of bread into a rectangle. My first attempt I put one slice directly on top of the other and that did nothing. You want to overlap them ever so slightly before using the rolling pin. Work the seam really well so that you end up with a good bond between the two slices.
When putting the ingredients on, cheat it toward one of the narrow sides to leave some bare bread at the end for keeping the roll together (bread on bread after rolling). Roll it tight but not so tight as to tear the bread and at the end go back and forth over the final seam with slightly increasing pressure to try to keep the bread together.
I picked up the sushi tray from Kroger’s deli.
The sushi is: white wheat bread, ranch dressing, 2 slices of ham, shredded carrots, 1 slice of swiss cheese, and 2 sweet baby pickles
Need a break
Been fighting a logic problem. Ready for this day to be done.
Great relaxation / High anxiety
I had an awesome weekend. The offshoot of this wonderful weekend is a hellish Monday. I neglected some client obligations and much needed paperwork. Now to make up for it!

